3-Ingredient Peanut Butter Cookies
2 min read
9 months ago
Published on Sep 02, 2024
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Table of Contents
Introduction
This tutorial will guide you through making delicious 3-ingredient peanut butter cookies. Perfect for a quick treat, these cookies are easy to prepare and require minimal ingredients. You only need peanut butter, sugar, and an egg to create a batch of 25-30 cookies.
Step 1: Preheat the Oven
- Preheat your oven to 350ºF (180ºC). This ensures that your cookies bake evenly and reach the right texture.
Step 2: Mix the Ingredients
- In a large mixing bowl, combine the following ingredients
- 1 cup of peanut butter
- ½ cup of sugar
- 1 egg
- Use a spoon or a mixer to thoroughly blend all the ingredients together until the mixture is smooth and well combined.
Step 3: Form the Cookie Balls
- Scoop out a spoonful of the dough.
- Roll it into a ball using your hands.
- Place the cookie balls onto a nonstick baking sheet, spacing them a couple of inches apart to allow for expansion during baking.
Step 4: Flatten the Cookie Balls
- For an appealing look and even cooking, flatten each cookie ball
- Press a fork down gently on top of the ball.
- Lift the fork and press down again at a 90-degree angle to create a criss-cross pattern.
Step 5: Bake the Cookies
- Place the baking sheet in the preheated oven.
- Bake for 8-10 minutes, or until the bottoms of the cookies are golden brown. Keep an eye on them to avoid over-baking.
Step 6: Cool the Cookies
- Once baked, carefully remove the cookies from the baking sheet.
- Allow them to cool on a wire rack or a plate. This will help them firm up.
Conclusion
You’ve just made easy and tasty peanut butter cookies with only three ingredients! Enjoy them as a snack or dessert. For a variation, consider adding chocolate chips or nuts to the dough before baking. Happy baking!