कढाई में चीज बर्स्ट पिज़्ज़ा - dominos burst pizza no yeast oven - cookingshooking
Table of Contents
Introduction
In this tutorial, we will guide you through the process of making a delicious cheese burst pizza in a kadhai (wok) without using yeast or an oven. This homemade pizza mimics the style of Domino's and is perfect for cheese lovers. Follow these steps to create a cheesy, flavorful pizza right in your own kitchen.
Step 1: Prepare the Dough
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Gather Ingredients:
- ¾ cup (100g) plain flour (maida)
- 1 tbsp sugar (shakkar)
- Salt to taste
- ¾ tsp baking powder
- ¼ tsp baking soda
- 2 tsp oil
- Water (as needed for kneading)
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Mix Dry Ingredients:
- In a mixing bowl, combine the flour, sugar, salt, baking powder, and baking soda. Mix well.
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Knead the Dough:
- Add oil to the dry ingredients.
- Gradually add water and knead the mixture until you form a smooth dough.
- Let the dough rest for about 15-20 minutes.
Step 2: Prepare the Cheese Burst Filling
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Gather Ingredients:
- 50g Amul mozzarella cheese and cheddar cheese (combined)
- Optional toppings: onion, bell pepper, olives, etc.
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Create Cheese Burst Layer:
- Grate the mozzarella and cheddar cheese and mix them together.
- Set aside for later use.
Step 3: Shape the Pizza Base
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Roll Out the Dough:
- Dust a flat surface with dry flour (sukha maida).
- Take the rested dough and roll it out into a round shape, about 1/2 inch thick.
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Prepare the Cheese Burst Edge:
- Use some of the grated cheese and place it around the edge of the rolled dough.
- Fold the edges over the cheese and seal well to create a stuffed crust.
Step 4: Assemble the Pizza
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Prepare the Base:
- Grease a plate or a non-stick pan with butter or oil.
- Carefully place the stuffed pizza base onto the greased surface.
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Add Sauce and Toppings:
- Spread a thin layer of pizza sauce, chili sauce, Schezwan sauce, and tomato sauce on top.
- Add your choice of toppings (onions, bell peppers, olives, etc.).
- Sprinkle the remaining grated cheese on top.
Step 5: Cook the Pizza
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Prepare the Kadhai:
- Add about 250g of salt in the kadhai and place a stand or heatproof plate on top. This will create a makeshift oven.
- Cover the kadhai with a lid and heat it on low flame.
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Cook the Pizza:
- Once the kadhai is heated, carefully place the pizza plate on the stand.
- Cover and cook for about 20-25 minutes or until the cheese is melted and the base is cooked through.
- Check occasionally to avoid burning.
Conclusion
You've successfully made a cheese burst pizza without an oven or yeast! This recipe is perfect for a quick homemade pizza experience. Enjoy your cheesy creation with your favorite herbs or condiments. Consider experimenting with different toppings or sauce combinations for future pizzas. Happy cooking!