How To Make a Smash Burger
2 min read
4 months ago
Published on Apr 21, 2024
This response is partially generated with the help of AI. It may contain inaccuracies.
Table of Contents
How to Make a Smash Burger
Ingredients:
- Brioche buns
- Burger sauce
- Lettuce
- Tomato
- Red onion
- Beef patties
- American cheese
- Pickles
- Oil
Instructions:
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Preparation:
- Gather all the ingredients: Brioche buns, burger sauce, lettuce, tomato, red onion, beef patties, American cheese, pickles, and oil.
- Divide the beef patty into two equal portions and roll them into two even burger balls.
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Cooking the Beef Patties:
- Heat a frying pan on high heat and add oil.
- Using a spatula, carefully flatten the two burger balls in the pan.
- Cook the patties for a few minutes until they get a nice sear, then flip them.
- Place a slice of American cheese on top of one patty and stack the other patty on top. Let it cook for 5 minutes.
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Assembling the Smash Burger:
- Toast the Brioche buns.
- Spread burger sauce on the bottom bun.
- Layer lettuce, tomato, red onion, and pickles on the bottom bun.
- Place the stacked beef patties with cheese on top of the veggies.
- Add more pickles on top of the patties.
- Cover with the top bun.
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Final Steps:
- Flatten the assembled burger slightly.
- Flip the burger and place a slice of American cheese on top.
- Serve the Smash Burger and enjoy!
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Optional:
- You can customize your Smash Burger by adding more toppings or adjusting the sauce to your liking.
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Cleaning Up:
- Clean the cooking area and utensils used during the preparation and cooking process.
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Enjoy Your Delicious Smash Burger!
- Sit back, relax, and savor the flavors of your homemade Smash Burger.