This Is the Most Convenient Way to Make Wings

2 min read 4 months ago
Published on May 17, 2024 This response is partially generated with the help of AI. It may contain inaccuracies.

Table of Contents

How to Make Convenient Homemade Chicken Wings

Ingredients:

  • Chicken wings (on sale)
  • Salt
  • Black pepper
  • Coarse granulated garlic
  • Wing sauce (optional)

Step 1: Preparing the Chicken Wings

  1. Wait for chicken wings to go on sale and buy them at a deep discount.
  2. If the wings are less than $2 a pound, cut them into flats and drumettes by making a cut at the joint, bending it backward, and cutting between the bones.
  3. Separate the wing tips and store them in the freezer for making stock later.

Step 2: Seasoning the Wings

  1. Season the wings with your preferred spice mix or a mixture of salt, black pepper, and coarse granulated garlic.
  2. Apply the seasoning evenly by tossing the wings in a large bowl.

Step 3: Cooking Phase 1

  1. Choose one of the following cooking methods:
    • Steam the wings for 10 minutes in a steamer basket.
    • Microwave the wings in a lidded bowl for 3-5 minutes.
    • Smoke the wings in a smoker set to 250°F for a couple of hours.
    • Bake the wings in the oven at 250°F for a couple of hours until they reach an internal temperature of 160°F.

Step 4: Cooling and Freezing

  1. Let the wings cool completely after cooking.
  2. Store the cooked wings in the fridge until they are cool enough to seal in freezer bags.
  3. Freeze the wings for future use.

Step 5: Cooking Phase 2

  1. When ready to eat, choose one of the following methods to crisp up the wings:
    • Grill the wings over an open flame.
    • Air fry the wings at max power for 20 minutes.
    • Deep fry the wings in hot peanut oil.
    • Bake the wings in the oven at 450-500°F for 20 minutes on a parchment-lined baking sheet.

Step 6: Serving

  1. Toss the hot wings in your favorite wing sauce.
  2. Serve and enjoy your homemade crispy chicken wings.

Tips:

  • You can make a large batch of wings in advance and freeze them for quick and easy meals.
  • Experiment with different cooking methods and seasonings to find your favorite wing flavor.
  • Use the frozen wings straight from the freezer for air frying or baking for a quick meal option.

Now you can enjoy delicious homemade chicken wings without the hassle of butchery and cleanup every time you crave them!