The Best Beef Stroganoff | SAM THE COOKING GUY 4K

2 min read 4 months ago
Published on Apr 21, 2024 This response is partially generated with the help of AI. It may contain inaccuracies.

Table of Contents

How to Make Delicious Beef Stroganoff

Step 1: Preparing the Beef

  1. Choose your preferred type of beef, such as fillets, ground beef, cube steak, or steak.
  2. Season the beef with kosher salt and black pepper on both sides.
  3. Heat some avocado oil in a pan.
  4. Cook the beef in the pan, flipping it occasionally to prevent overcooking.
  5. Aim for a pink center in the beef by not cooking it all the way through.

Step 2: Preparing the Onions and Garlic

  1. Peel and slice an onion, removing the outer layer.
  2. Heat some oil in the pan and sauté the onions until they start to soften.
  3. Create a space in the pan and add minced garlic, allowing it to become fragrant.
  4. Add a teaspoon of fresh thyme to the pan and mix it with the onions and garlic.

Step 3: Making the Sauce

  1. Pour two cups of beef broth and half a cup of heavy cream into the pan.
  2. Mix the ingredients and bring it to a boil.
  3. Reduce the heat to a simmer and let it cook for about 20 minutes to thicken the sauce.

Step 4: Cooking the Noodles

  1. Cook the noodles separately according to the package instructions.
  2. Add a splash of vermouth to the noodles for extra flavor.
  3. Once the noodles are cooked, drain them and add them to the sauce in the pan.

Step 5: Adding Flavor to the Stroganoff

  1. Stir in about a third of a cup of sour cream for richness.
  2. Add Worcestershire sauce and prepared horseradish to the pan for flavor.
  3. Season with salt and pepper to taste.
  4. Let the stroganoff simmer lightly while the flavors meld together.

Step 6: Serving the Beef Stroganoff

  1. Plate the beef stroganoff, ensuring each serving has a good balance of beef, noodles, and sauce.
  2. Garnish with fresh parsley and ground pepper.
  3. Enjoy the creamy and flavorful beef stroganoff with your favorite side dishes.

Additional Tips:

  • Experiment with different types of beef to find your favorite flavor and texture.
  • Adjust the seasonings and ingredients to suit your taste preferences.
  • Serve the beef stroganoff hot and fresh for the best experience.

By following these steps, you can create a delicious and creamy beef stroganoff that will impress your family and friends. Enjoy your homemade meal!