How To Make Honey Bourbon BBQ Chicken Wings - BBQ Chicken Wing Recipe

Introduction

This tutorial will guide you through the process of making delicious Honey Bourbon BBQ Chicken Wings. Whether you're preparing for a game day, a party, or just a tasty dinner, these wings are sure to be a hit. With a crispy skin and a flavorful sauce, you'll learn how to achieve the perfect balance of sweet and tangy flavors.

Step 1: Prepare the Chicken Wings

• Select your wings: Choose fresh chicken wings. You can use whole wings or separate them into drumsticks and flats.
• Dry the wings: Pat the wings dry with paper towels. This helps achieve a crispy skin during cooking.
• Season the wings:
  • Sprinkle salt and pepper evenly over the wings.
  • Optionally, add garlic powder and paprika for extra flavor.

Step 2: Cook the Chicken Wings

• Choose your cooking method: You can deep fry, bake, or grill the wings. Here are instructions for each method:
  • Deep frying:
    • Heat oil in a deep fryer or large pot to 350°F (175°C).
    • Fry the wings in batches for about 10-12 minutes until golden brown and crispy.
  • Baking:
    • Preheat your oven to 400°F (200°C).
    • Place the wings on a wire rack over a baking sheet for even cooking.
    • Bake for 40-45 minutes, flipping halfway through, until crispy.
  • Grilling:
    • Preheat your grill to medium heat.
    • Grill the wings for about 20-25 minutes, turning occasionally, until cooked through and crispy.

Step 3: Make the Honey Bourbon BBQ Sauce

• Gather ingredients: You will need:
  • 1 cup BBQ sauce
  • 1/4 cup honey
  • 1/4 cup bourbon
  • Optional: hot sauce for extra heat
• Combine ingredients:
  • In a saucepan, mix the BBQ sauce, honey, and bourbon.
  • Heat over medium heat until the sauce simmers, stirring occasionally.
• Adjust for taste: Taste the sauce and add hot sauce if you prefer extra heat.

Step 4: Toss the Wings in Sauce

• Coat the wings: Once the wings are cooked, place them in a large bowl.
• Add the sauce: Pour the Honey Bourbon BBQ sauce over the wings and toss until they are evenly coated.

Step 5: Serve and Enjoy

• Presentation: Place the coated wings on a serving platter.
• Garnish: Optionally, garnish with chopped green onions or sesame seeds.
• Pairing suggestions: Serve with celery sticks and ranch or blue cheese dressing for dipping.

Conclusion

You've successfully made Honey Bourbon BBQ Chicken Wings! The key takeaways include ensuring your wings are dry before cooking for maximum crispiness and creating a delicious sauce that balances sweetness and tanginess. Enjoy your homemade wings at your next gathering or as a treat for yourself!