Delicious Chicken Stew Recipe - Easy and Flavorful!

Introduction

This tutorial will guide you through making a delicious and flavorful chicken stew, inspired by the recipe from the YouTube channel Smokin' & Grillin with AB. Using a pre-cooked rotisserie chicken and a blend of aromatic ingredients, you can create a comforting meal that’s perfect for gatherings or cozy nights in.

Step 1: Gather Your Ingredients

Before you start cooking, make sure you have all the necessary ingredients on hand. Here’s what you’ll need:

• 1 pre-cooked rotisserie chicken
• 1 onion, diced
• 3 cloves garlic, minced
• 2 carrots, sliced
• 2 celery stalks, chopped
• 1 bell pepper, diced
• 4 cups chicken broth
• 1 can (14.5 oz) diced tomatoes
• 1 cup frozen peas
• 2 bay leaves
• 1 tablespoon olive oil
• Salt and pepper to taste
• Optional: herbs like thyme or rosemary for added flavor

Step 2: Prepare the Chicken

1. Remove the rotisserie chicken from its packaging.
2. Shred the chicken into bite-sized pieces, discarding the skin and bones. Set aside.

Step 3: Sauté the Vegetables

1. In a large pot or Dutch oven, heat 1 tablespoon of olive oil over medium heat.
2. Add the diced onion and minced garlic. Sauté for about 2-3 minutes until fragrant.
3. Add the sliced carrots, chopped celery, and diced bell pepper. Cook for an additional 5 minutes, stirring occasionally, until the vegetables start to soften.

Step 4: Combine Ingredients

1. Add the shredded chicken to the pot with the sautéed vegetables.
2. Pour in the chicken broth and add the can of diced tomatoes (with juices).
3. Stir in the frozen peas and add the bay leaves. Season with salt and pepper to taste.

Step 5: Simmer the Stew

1. Bring the mixture to a boil, then reduce the heat to low.
2. Cover the pot and let the stew simmer for about 30 minutes, allowing the flavors to meld together.

Step 6: Final Touches

1. After simmering, taste the stew and adjust seasoning if necessary.
2. Remove the bay leaves before serving.

Step 7: Serve and Enjoy

• Ladle the chicken stew into bowls and serve hot.
• Optional: Garnish with fresh herbs or a sprinkle of parmesan cheese for added flavor.

Conclusion

You've successfully made a hearty chicken stew that's both easy and flavorful! This recipe is versatile, allowing you to add your favorite vegetables or spices. Consider pairing it with crusty bread or over rice for a complete meal. Enjoy your delicious creation, and don't forget to explore more recipes for future cooking adventures!