Cook noodles and eggs this way, the result is amazing and simple and delicious!

Introduction

In this tutorial, you will learn how to cook delicious egg ramen noodles using simple ingredients. This recipe is perfect for a quick meal and can be customized to your taste. With easy steps, you'll impress yourself with a delightful dish!

Step 1: Gather Your Ingredients

Start by collecting the necessary ingredients based on your chosen recipe. Here are the two variations:

Recipe 1 Ingredients

• 2 packs cup noodles
• 0.5 onion (chopped)
• 0.5 bell pepper (chopped)
• Salt and black pepper to taste
• 1 tablespoon tomato paste
• 2 glasses of water
• 4 eggs
• 100 grams hard cheese (grated)
• Sweet paprika to taste

Recipe 2 Ingredients

• 1 pack cup noodles
• 20 grams butter
• 0.5 onion (chopped)
• 1 clove garlic (minced)
• 1 tablespoon soy sauce
• 1 tablespoon hot sauce (optional)
• 1 egg
• 1 tablespoon mozzarella cheese (shredded)

Step 2: Prepare the Noodles

• Boil water in a pot (the amount depends on the pack instructions).
• Once boiling, add the cup noodles and cook according to package instructions, usually around 3 minutes.
• Stir occasionally to separate the noodles.

Step 3: Cook the Vegetables

• In a separate pan, add a small amount of oil and heat it on medium.
• Add the chopped onion and bell pepper (for Recipe 1) or onion and garlic (for Recipe 2).
• Sauté for about 2-3 minutes or until the onions are translucent.

Step 4: Combine Ingredients

• If using Recipe 1, add the tomato paste, salt, black pepper, and sweet paprika to the sautéed vegetables. Mix well.
• For Recipe 2, add the butter, soy sauce, hot sauce, and season with salt and pepper.
• Once mixed, add the cooked noodles to the pan and stir to combine everything evenly.

Step 5: Add Eggs

• Create a small well in the center of the noodle mixture.
• Crack the eggs into the well (for both recipes).
• Cover the pan with a lid and cook for a few minutes until the eggs are cooked to your liking (soft or hard).

Step 6: Final Touches

• For Recipe 1, sprinkle the grated hard cheese over the noodles and let it melt slightly before serving.
• For Recipe 2, add the shredded mozzarella cheese just before serving for a creamy texture.

Conclusion

Congratulations! You've successfully made delicious egg ramen noodles. You can customize this recipe further by adding your favorite vegetables or spices. Enjoy your meal, and don’t forget to share your creations! For more recipes, consider subscribing to Nutritious Recipes for daily updates.