VIRAL LAGI!!! IDE BISNIS YANG SATU INI EMANG GAK ADA MATINYA‼️

Introduction

In this tutorial, we will create a delicious and viral snack that is perfect for selling at school or campus. This recipe combines simple ingredients to make mouth-watering brownies, which can be topped with various toppings to enhance their appeal. Follow these steps to prepare the brownies and a chocolate sauce, and learn some tips on how to market your snack effectively.

Step 1: Gather Your Ingredients

Before you start cooking, make sure you have all the necessary ingredients. Here’s what you will need:

Brownie Ingredients

• 40g all-purpose flour (Rp 400)
• 20g cocoa powder (Rp 5000)
• 1/2 tsp baking powder (Rp 200)
• 60g margarine (Rp 1500)
• 30g chocolate bar (Rp 1600)
• 1 pack sweetened condensed chocolate (Rp 1500)
• 2 eggs (Rp 4000)
• 70g powdered sugar (Rp 1000)
• 1 tsp SP (emulsifier) (Rp 200)
• 1 tsp vanilla paste (Rp 300)

Chocolate Sauce Ingredients

• 300ml liquid milk (Rp 5000)
• 2 packs sweetened condensed chocolate (Rp 3000)
• 1 pack Milo powder (Rp 2000)
• 1 tsp cornstarch (meizena) (Rp 300)
• 70g chocolate bar (Rp 3600)
• 20g margarine (Rp 500)

Optional Toppings

• 30g cheese (Rp 1700)
• A bit of chocolate chips (Rp 2000)

Total Cost

The total cost of ingredients (excluding packaging) is around Rp 33,800, which can yield 7 cups of brownies.

Step 2: Prepare the Brownie Batter

1. Melt the Margarine and Chocolate: In a saucepan, melt the margarine and chocolate bar together over low heat until smooth.
2. Mix Dry Ingredients: In a separate bowl, combine the flour, cocoa powder, baking powder, and powdered sugar.
3. Combine Mixtures: Once the chocolate mixture has cooled slightly, mix in the eggs, SP, and vanilla. Stir until well combined.
4. Add Dry Ingredients: Gradually add the dry ingredients to the wet mixture. Mix until everything is just combined. Avoid over-mixing.

Step 3: Bake the Brownies

1. Prepare the Baking Dish: Preheat your oven to 180°C (350°F) and grease your baking dish or line it with parchment paper.
2. Pour Batter: Pour the brownie batter into the prepared dish and spread evenly.
3. Bake: Bake in the preheated oven for about 25-30 minutes or until a toothpick inserted in the center comes out clean.

Step 4: Make the Chocolate Sauce

1. Heat the Milk: In a saucepan, heat the liquid milk over medium heat.
2. Mix in Other Ingredients: Once hot, add the sweetened condensed chocolate, Milo powder, and cornstarch. Stir continuously until the mixture thickens.
3. Add Chocolate and Margarine: Remove from heat and mix in the chocolate bar and margarine until smooth.

Step 5: Assemble and Serve

1. Cut Brownies: Once the brownies are cooled, cut them into portions.
2. Top with Sauce and Toppings: Drizzle the chocolate sauce over the brownies and add any additional toppings like cheese or chocolate chips.
3. Packaging: If selling, package the brownies in attractive containers. Consider buying packaging supplies from the suggested link in the video description.

Conclusion

You've now created a delicious brownie snack that can be sold at school or campus. With a cost-effective approach and a selling price recommendation of around Rp 8,000 per cup, you can earn a nice profit. Remember to market your product well and consider adding unique toppings to attract more customers. Good luck, and happy selling!