HOW TO MAKE CHIPOTLE MAYO FROM SCRATCH
2 min read
6 months ago
Published on Apr 23, 2024
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Table of Contents
How to Make Chipotle Mayo from Scratch
Step 1: Gather Ingredients
- Collect the following ingredients: chipotle peppers in adobo sauce, mayonnaise, lime juice, garlic powder, and salt.
Step 2: Prepare Chipotle Peppers
- Open a can of chipotle peppers in adobo sauce and remove the desired amount of peppers for the recipe.
Step 3: Blend Chipotle Peppers
- Place the chipotle peppers in a blender or food processor and blend until smooth.
Step 4: Mix Chipotle Paste with Mayonnaise
- In a mixing bowl, combine the blended chipotle peppers with mayonnaise, lime juice, garlic powder, and a pinch of salt.
Step 5: Adjust Seasoning
- Taste the chipotle mayo and adjust the seasoning as needed by adding more lime juice, garlic powder, or salt to suit your preference.
Step 6: Refrigerate
- Transfer the chipotle mayo to a container with a lid and refrigerate for at least 30 minutes to allow the flavors to meld together.
Step 7: Serve
- Once chilled, your homemade chipotle mayo is ready to be served as a delicious condiment for sandwiches, burgers, tacos, or as a dipping sauce for fries.
Step 8: Enjoy!
- Enjoy the smoky, spicy flavors of your homemade chipotle mayo with your favorite dishes.