Chicken Loaded Fries with Cheese Sauce Recipe By Recipes of the World

3 min read 2 months ago
Published on Aug 30, 2024 This response is partially generated with the help of AI. It may contain inaccuracies.

Table of Contents

Introduction

This tutorial will guide you through the process of making Chicken Loaded Fries with Cheese Sauce, inspired by the recipe from Recipes of the World. This delicious dish combines crispy fries, flavorful chicken, and a creamy cheese sauce, making it a perfect treat for gatherings or a satisfying meal.

Step 1: Prepare the Chicken

  1. Ingredients:

    • 250 gm boneless chicken
    • 1 cup buttermilk
    • 1 tsp salt (or to taste)
    • 1 tsp red chili powder
    • 1/2 tsp garlic powder
    • 1 tsp dry coriander powder
    • 1 tsp red chili flakes
    • 1/2 tsp black pepper powder
    • 1/4 tsp turmeric powder
    • 1/2 tsp cumin powder
    • 1/2 tsp lemon juice
    • Oil for frying
  2. Instructions:

    • In a mixing bowl, combine the buttermilk, salt, red chili powder, garlic powder, dry coriander, red chili flakes, black pepper, turmeric, cumin, and lemon juice.
    • Cut the boneless chicken into bite-sized pieces and add them to the marinade.
    • Mix well to ensure the chicken is fully coated. Let it marinate for at least 30 minutes to enhance the flavor.

Step 2: Fry the Chicken

  1. Instructions:
    • Heat oil in a pan over medium heat.
    • Once the oil is hot, add the marinated chicken pieces carefully.
    • Fry until the chicken is golden brown and fully cooked, about 5-7 minutes.
    • Remove the chicken from the pan and drain excess oil on a paper towel.

Step 3: Prepare the Fries

  1. Ingredients:

    • French fries (store-bought or homemade)
    • 1 capsicum (bell pepper), diced
  2. Instructions:

    • If using frozen fries, follow package instructions to cook them until crispy.
    • For homemade fries, cut potatoes into fry shapes, soak in water, dry, and fry in hot oil until golden.
  3. Tip: Ensure the fries are crispy to hold up under the weight of the toppings.

Step 4: Make the Cheese Sauce

  1. Ingredients:

    • 2 tbsp butter
    • 1/4 cup all-purpose flour (maida)
    • 1 cup milk
    • 1/4 tsp salt (or to taste)
    • 1/2 tsp red chili powder
    • 1/2 cup grated cheddar cheese (optional)
    • 1/2 cup grated mozzarella cheese
    • 2 tbsp cream
  2. Instructions:

    • In a saucepan, melt the butter over medium heat.
    • Add the flour and whisk continuously for about 1 minute to create a roux.
    • Gradually add the milk, continuing to whisk until the mixture thickens.
    • Stir in the salt, red chili powder, and both types of cheese, allowing them to melt.
    • Add cream for extra richness, and mix until smooth.

Step 5: Assemble the Dish

  1. Instructions:
    • On a serving plate, layer the crispy fries.
    • Top with the fried chicken pieces.
    • Drizzle the cheese sauce generously over the fries and chicken.
    • Sprinkle the diced capsicum on top for added flavor and color.

Conclusion

You have now created delicious Chicken Loaded Fries with Cheese Sauce. This dish is perfect for sharing or as a hearty meal. Enjoy with your favorite dipping sauces or toppings for an enhanced experience. Consider experimenting with different cheeses or additional toppings like jalapeños for extra spice. Happy cooking!