മയോനൈസ് എളുപ്പത്തിൽ വീട്ടിലുണ്ടാക്കാം | Easy Home Made Mayonnaise Recipe | Malayalam
Table of Contents
Introduction
In this tutorial, you will learn how to make homemade mayonnaise easily with just a few simple ingredients. This creamy condiment can elevate your dishes and is more flavorful than store-bought options. Follow these steps to create your own mayo, and feel free to experiment with different herbs to customize the flavor.
Step 1: Gather Your Ingredients
Before you start, make sure you have the following ingredients ready:
- 2 Eggs
- ¼ Teaspoon Salt
- ½ Teaspoon Sugar
- 1 to 2 Cloves Garlic (chopped)
- 1 Cup (250 ml) Refined Oil
- 2 Teaspoons Vinegar
Having everything measured out will make the process smoother.
Step 2: Prepare Your Equipment
You will need the following tools:
- Mixing bowl
- Hand blender or whisk
- Measuring spoons
- Storage container for the mayonnaise
Ensure your equipment is clean to avoid any contamination.
Step 3: Combine the Base Ingredients
-
In the mixing bowl, add the following:
- 2 eggs
- ¼ teaspoon salt
- ½ teaspoon sugar
- Chopped garlic (1-2 cloves)
-
Use the hand blender or whisk to mix these ingredients until they are well combined.
Step 4: Add Oil Gradually
- While blending, slowly pour in 1 cup of refined oil. This step is crucial as adding the oil too quickly can prevent the emulsification process.
- Continue blending until the mixture becomes thick and creamy. This usually takes around 1 to 2 minutes.
Step 5: Incorporate Vinegar
- Once your mixture is thick, add 2 teaspoons of vinegar.
- Blend again for an additional 10-15 seconds to fully combine the vinegar and enhance the flavor.
Step 6: Taste and Adjust
- Once everything is mixed, taste the mayonnaise.
- If needed, adjust the salt or add more garlic to suit your preference.
Step 7: Store the Mayonnaise
- Transfer the mayonnaise to a clean storage container.
- Seal it tightly and store it in the refrigerator. Homemade mayonnaise can last for about a week.
Conclusion
Congratulations! You have successfully made homemade mayonnaise. This versatile condiment can be used in sandwiches, salads, and many other dishes. Feel free to experiment with herbs and flavors to create your own unique version. Enjoy your culinary creation!