Egg Drop Soup | Anda ka Soup | Soup | Home Cooking

Introduction

This tutorial will guide you through the process of making delicious Egg Drop Soup, also known as Anda ka Soup. It's a simple and flavorful dish perfect for any occasion, featuring a rich broth combined with delicate egg ribbons. Whether you're looking for a quick meal or a comforting soup, this recipe is straightforward and easy to follow.

Step 1: Prepare the Ingredients

Gather all the necessary ingredients to ensure a smooth cooking process. Here’s what you will need:

• 1 liter of water
• 1 chicken stock cube
• 1 green chili
• 1 teaspoon of soy sauce
• 1 egg
• 1 tablespoon of corn flour
• Salt to taste
• Pepper to taste
• Fresh coriander leaves for garnish (optional)

Step 2: Heat the Water

• Pour 1 liter of water into a pot.
• Place the pot on the stove and bring the water to a boil.

Step 3: Dissolve Corn Flour

• In a separate cup, dissolve 1 tablespoon of corn flour in a small amount of water.
• Mix it well and set it aside for later use.

Step 4: Create the Soup Base

• Once the water is boiling, add the chicken stock cube to the pot and stir until it is fully dissolved.
• Add the chopped green chili and 1 teaspoon of soy sauce.
• Stir in the corn flour mixture, and season with salt and pepper to taste.

Step 5: Prepare the Egg

• Crack open 1 egg into a bowl and whisk it thoroughly until well combined.

Step 6: Add the Egg to the Soup

• When the soup begins to bubble, gently stream the whisked egg into the pot while stirring continuously.
• This will create delicate ribbons of egg in the soup.

Step 7: Garnish and Serve

• If desired, garnish the soup with a few fresh coriander leaves.
• Serve hot and enjoy your spicy and tasty Egg Drop Soup!

Conclusion

Making Egg Drop Soup is quick and easy, requiring minimal ingredients and effort. Remember to whisk the egg as you add it to the soup to achieve the perfect texture. Enjoy this comforting soup on its own or as a starter to your meal. Feel free to experiment with additional ingredients, such as vegetables or proteins, to make it your own!