CALABACITAS RELLENAS ACOMPAÑADAS CON ESPAGUETI!

Introduction

In this tutorial, you'll learn how to prepare delicious stuffed zucchini (calabacitas rellenas) accompanied by spaghetti. This dish is perfect for Lent or any time you want a flavorful vegetarian meal. Follow these steps to create a hearty and satisfying meal that combines the freshness of vegetables with the richness of cheese and cream.

Step 1: Gather Ingredients

To start, collect all the necessary ingredients for the stuffed zucchini and spaghetti.

For the Stuffed Zucchini:

• 4 medium zucchini
• 1 cup of corn (fresh or canned)
• 2 poblano peppers
• 1 cup of cream
• 1 cup of cheese (Mexican blend or your choice)
• Salt and pepper to taste
• Oil for sautéing

For the Spaghetti:

• 200g of spaghetti
• Salt for boiling water

Step 2: Prepare the Zucchini

1. Wash and Cut: Rinse the zucchini and cut them in half lengthwise. Scoop out the insides to create a hollow shell for stuffing.
2. Cook the Zucchini: Boil or steam the zucchini halves for about 5-7 minutes until slightly tender. Drain and set aside.

Step 3: Cook the Filling

1. Sauté the Peppers: Heat oil in a pan over medium heat. Add chopped poblano peppers and sauté until softened.
2. Add Corn: Stir in the corn and cook for an additional 3-4 minutes.
3. Mix in Cream and Cheese: Pour in the cream and add the cheese. Stir until the cheese is melted and the mixture is well combined. Season with salt and pepper to taste.

Step 4: Stuff the Zucchini

1. Fill the Zucchini: Take the cooked zucchini halves and fill them generously with the cheese and corn mixture.
2. Top with Cheese: Sprinkle some additional cheese on top of the stuffed zucchini for a melty finish.

Step 5: Bake the Stuffed Zucchini

1. Preheat the Oven: Set your oven to 350°F (175°C).
2. Bake: Place the stuffed zucchini in a baking dish and bake for about 15-20 minutes until the tops are golden and bubbly.

Step 6: Cook the Spaghetti

1. Boil Water: In a pot, bring salted water to a boil.
2. Cook Spaghetti: Add the spaghetti and cook according to package instructions until al dente. Drain and set aside.

Step 7: Serve and Enjoy

1. Plate the Dish: Serve the stuffed zucchini alongside a portion of spaghetti.
2. Garnish: Optionally, garnish with fresh herbs or additional cheese.

Conclusion

You've now created a delicious dish of stuffed zucchini with spaghetti! This recipe is not only tasty but also visually appealing, making it perfect for family dinners or gatherings. Enjoy your meal and feel free to experiment with additional ingredients or seasonings to make it your own!