Contoh Teks Prosedur Cara Membuat Es Chocolatos Matcha
Table of Contents
Introduction
In this tutorial, you will learn how to make a delicious Es Chocolatos Matcha, a trendy drink that combines the rich flavors of matcha with creamy milk. This refreshing beverage is easy to prepare and perfect for any occasion. Follow the steps below to create your own version at home.
Step 1: Gather Your Ingredients and Tools
Before you begin, make sure you have all the necessary tools and ingredients ready.
Tools Needed
- Mangkuk (bowl)
- Sendok (spoon)
- Panci (pot) for boiling water
- Gelas saji (serving glass)
Ingredients
- 2 sachets Chocolatos Matcha Latte
- 2 pcs Chocolatos Wafer roll
- 250 ml Susu Ultramilk (or any milk of your choice)
- Es Batu (ice cubes)
Step 2: Prepare the Matcha
Start by preparing the matcha mixture.
- Pour Matcha Latte: Empty 2 sachets of Chocolatos Matcha Latte into the bowl.
- Boil Water: In your pot, bring one glass of water to a boil until it reaches around 70°C.
- Mix Matcha: Pour 10 tablespoons of the hot water into the bowl with the matcha powder. Stir well until everything is thoroughly mixed.
Step 3: Assemble Your Drink
Now that your matcha is ready, it’s time to assemble the drink.
- Prepare the Glass: Take your serving glass and fill it with ice cubes to your preference.
- Add Milk: Pour the desired amount of Susu Ultramilk over the ice in the glass.
- Combine Ingredients: Slowly add the mixed Chocolatos Matcha latte into the glass with milk and ice.
Step 4: Add Toppings
Finish off your drink with a delightful topping.
- Crush Wafer Rolls: Take 1-3 pieces of Chocolatos Wafer roll and crush them into small pieces.
- Sprinkle on Top: Add the crushed wafer on top of your drink and give it a gentle stir to mix.
Conclusion
You have successfully made your own Es Chocolatos Matcha! This creamy, refreshing drink is perfect for enjoying at home or impressing friends. Don't hesitate to experiment with the proportions to suit your taste. Enjoy your homemade beverage, and consider trying other flavors or toppings for a fun twist!