Easy Brownies Recipe

Introduction

This tutorial will guide you through the process of making easy homemade brownies. Whether you're a beginner or an experienced baker, this simple recipe will help you create delicious brownies that are sure to please. With minimal ingredients and straightforward instructions, you can whip up a batch in no time.

Step 1: Prepare Your Baking Pan

• Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
• Grease an 8x8 square baking pan with butter or cooking spray.
• Alternatively, line the pan with parchment paper for easier removal after baking.

Step 2: Mix Wet Ingredients

• In a mixing bowl, combine:
  • 3/4 cup of cooking oil or melted butter
  • 3/4 to 1 cup of sugar (adjust based on your sweetness preference)
  • 1 1/2 teaspoons of vanilla extract
• Mix these ingredients together until well combined.

Step 3: Add Eggs

• Crack 3 eggs into the wet mixture.
• Stir until the mixture is smooth and all ingredients are well incorporated.

Step 4: Combine Dry Ingredients

• In a separate bowl, combine the following dry ingredients:
  • 3/4 cup of all-purpose flour
  • 1/3 cup plus 2 1/2 tablespoons of cocoa powder
  • 1/2 teaspoon of baking powder
  • 1/4 teaspoon of salt
• Mix these dry ingredients thoroughly to ensure even distribution.

Step 5: Combine Wet and Dry Mixtures

• Gradually add the dry mixture to the wet mixture.
• Stir continuously until fully combined. Be careful not to overmix to maintain a moist brownie texture.

Step 6: Pour and Spread the Batter

• Pour the brownie batter into the prepared baking pan.
• Use a spatula to spread the batter evenly across the pan.

Step 7: Bake the Brownies

• Place the pan in the preheated oven.
• Bake for 25-30 minutes, or until a toothpick inserted in the center comes out with a few crumbs (not completely clean).

Conclusion

Once your brownies are baked, allow them to cool in the pan before cutting them into squares. Enjoy your delicious homemade brownies as a treat or dessert. Feel free to customize this recipe by adding chocolate chips or nuts for extra flavor! Happy baking!