CHEF RV’s UPGRADED CHOCOLATE CHIP COOKIES!

3 min read 18 days ago
Published on Aug 14, 2025 This response is partially generated with the help of AI. It may contain inaccuracies.

Table of Contents

Introduction

This tutorial will guide you through the process of making upgraded chocolate chip cookies as demonstrated by Chef RV Manabat. With a combination of dark and milk chocolate chips, along with walnuts, these cookies are sure to impress. Follow these steps to create delicious cookies that are perfect for any occasion.

Step 1: Gather Your Ingredients

Before you start baking, make sure you have all the necessary ingredients on hand. Here’s what you’ll need:

  • 140g salted butter, softened
  • ½ cup brown sugar
  • ¼ cup + 2 tbsp white sugar
  • 1 cold egg
  • 1 ¼ cups all-purpose flour
  • ½ tsp baking soda
  • ½ cup dark chocolate chips
  • ½ cup milk chocolate chips
  • ½ cup coarsely chopped walnuts

Step 2: Prepare the Dough

  1. Cream the Butter and Sugars

    • In a mixing bowl, combine the softened salted butter, brown sugar, and white sugar.
    • Use a hand mixer or stand mixer to cream the ingredients together until the mixture is light and fluffy.
  2. Add the Egg

    • Incorporate the cold egg into the creamed mixture.
    • Mix until fully combined.
  3. Combine Dry Ingredients

    • In a separate bowl, whisk together the all-purpose flour and baking soda.
    • Gradually add the dry ingredients to the wet mixture, mixing until just combined.
  4. Fold in the Chocolate and Nuts

    • Gently fold in the dark chocolate chips, milk chocolate chips, and coarsely chopped walnuts until evenly distributed throughout the dough.

Step 3: Shape the Cookies

  1. Preheat the Oven

    • Preheat your oven to 350°F (175°C).
  2. Scoop the Dough

    • Use a cookie scoop or tablespoon to portion out the dough onto a baking sheet lined with parchment paper.
    • Leave enough space between each cookie to allow for spreading during baking.

Step 4: Bake the Cookies

  1. Bake

    • Place the baking sheet in the preheated oven and bake for 10-12 minutes or until the edges are golden brown.
  2. Cool

    • Once baked, remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Conclusion

You've successfully made upgraded chocolate chip cookies! These cookies, enriched with dark and milk chocolate, along with crunchy walnuts, are a delightful treat. Enjoy them fresh out of the oven or store them in an airtight container for later. Consider experimenting with different types of nuts or chocolate for variations. Happy baking!