The Best Eats in Mexico City | Anthony Bourdain: No Reservations | Travel Channel

Introduction

This tutorial explores the culinary delights of Mexico City as experienced by Anthony Bourdain. It highlights must-try foods, iconic locations, and the unique flavors that define this vibrant city. Whether you’re planning a trip or simply looking to explore Mexican cuisine at home, this guide will help you understand the best eats in Mexico City.

Step 1: Visit Dona Anastasia's Food Cart

• Location: Seek out Dona Anastasia's food cart for an authentic street food experience.
• What to Try:
  • Blue Corn Tortillas: These are hand-crafted daily and considered the best tortillas by many.
  • Tacos: Don’t miss the “wet tacos” which are filled with various meats such as:
    • Guts
    • Tongue
    • Eyeballs
    • Al Pastor (marinated pork)
• Tip: Enjoy your tacos with fresh salsas and toppings available at the cart.

Step 2: Experience Breakfast at Fonda Margarita

• Timing: Head to Fonda Margarita for an early morning breakfast to enjoy a hearty meal.
• Recommended Dishes:
  • Chicharrón: Crispy pork cracklings that are a staple in Mexican breakfasts.
  • Huevos Rancheros: Fried eggs served on tortillas, topped with a spicy tomato sauce.
  • Meaty Stews: Look for stews made with various meats and beans.
  • Steaming Hot Beans: A comforting side dish that complements the meal.
• Tip: Share dishes with friends to sample a wider variety of flavors.

Step 3: Explore Local Markets

• What to Look For:
  • Fresh produce, spices, and street snacks.
  • Local vendors selling traditional Mexican foods.
• Common Pitfalls: Avoid overly touristy markets; instead, choose local favorites for authentic experiences.

Step 4: Embrace the Street Food Culture

• What to Try:
  • Tacos de Canasta (basket tacos) for a quick snack.
  • Elotes (grilled corn) topped with cheese and chili.
• Practical Advice: Always eat where you see a crowd; it usually signifies quality and freshness.

Conclusion

Mexico City is a culinary paradise filled with vibrant flavors and unique dishes. From the handmade tortillas of Dona Anastasia to the hearty breakfasts at Fonda Margarita, there’s a world of tastes to explore. Whether you’re visiting the city or trying to recreate these dishes at home, embrace the local food culture for an unforgettable experience. Consider planning your culinary adventure by visiting local markets and sampling street foods to truly appreciate the richness of Mexican cuisine.