Dışarıdan Almaya Son!🍕 Anne Usulü Pizza🤤 4 Büyük Boy Pizza | Ev Yapımı Bol Malzemeli 🍕
Table of Contents
Introduction
This tutorial will guide you through making delicious homemade pizza using a traditional recipe that yields four large pizzas. Not only will you enjoy a healthier option compared to takeout, but you'll also impress your family and friends with your culinary skills. Let’s get started!
Step 1: Prepare the Dough
To create the perfect pizza dough, gather the following ingredients and follow these steps:
Ingredients
- 2 cups of water
- 1 cup of milk
- 1 teaspoon of sugar
- 1 packet of instant yeast
- ½ tea glass of olive oil or vegetable oil
- 6 cups of flour
Instructions
- In a large mixing bowl, combine:
- 2 cups of warm water
- 1 cup of warm milk
- 1 teaspoon of sugar
- 1 packet of instant yeast
- Mix well and let it sit for about 5-10 minutes until the yeast activates and bubbles form.
- Add ½ tea glass of olive oil (or vegetable oil) to the mixture.
- Gradually add 6 cups of flour, mixing until a dough forms.
- Knead the dough for about 10 minutes until it becomes smooth and elastic.
- Place the dough in a lightly oiled bowl, cover it with a damp cloth, and let it rise in a warm area for about 1-2 hours or until it doubles in size.
Step 2: Make the Pizza Sauce
While the dough is rising, you can prepare the pizza sauce.
Ingredients
- 2 tablespoons of tomato paste
- 1 cup of water
- 2 teaspoons of oregano
- 2 cloves of garlic, minced
- 2 tablespoons of olive oil
Instructions
- In a saucepan, heat 2 tablespoons of olive oil over medium heat.
- Add 2 cloves of minced garlic and sauté until fragrant.
- Stir in 2 tablespoons of tomato paste and cook for another minute.
- Add 1 cup of water and 2 teaspoons of oregano, mixing well.
- Bring to a simmer and let it cook for about 5-10 minutes, stirring occasionally. Remove from heat.
Step 3: Prepare the Toppings
Now, gather and prepare the toppings for your pizza. You can customize based on your preferences.
Recommended Toppings
- Sucuk (Turkish sausage)
- Salam (salami)
- Sosis (hot dogs)
- Olives
- Red and green bell peppers
- Corn
- Grated mozzarella cheese
Instructions
- Slice the sucuk, salam, and sosis into thin pieces.
- Chop the bell peppers and prepare the olives.
- Grate the mozzarella cheese.
Step 4: Assemble the Pizza
With the dough, sauce, and toppings ready, it's time to assemble your pizzas.
Instructions
- Preheat your oven to 475°F (245°C).
- Once the dough has risen, punch it down and divide it into four equal portions.
- Roll out each portion on a floured surface until you achieve your desired thickness.
- Transfer the rolled dough to a pizza stone or baking tray lined with parchment paper.
- Spread a generous layer of pizza sauce over the dough.
- Layer your toppings as desired, starting with the meats, followed by vegetables, and finishing with a generous amount of mozzarella cheese.
Step 5: Bake the Pizza
Now it’s time to bake your assembled pizza.
Instructions
- Place the pizza in the preheated oven.
- Bake for about 12-15 minutes, or until the crust is golden brown and the cheese is bubbly and slightly browned.
- Remove from the oven and let it cool for a few minutes before slicing.
Conclusion
You’ve successfully made homemade pizza from scratch! With a soft dough, flavorful sauce, and plenty of toppings, this recipe is sure to be a hit. Enjoy your delicious pizzas with family and friends. Feel free to experiment with different toppings and flavors for your next pizza night!