Dışarıdan Almaya Son!🍕 Anne Usulü Pizza🤤 4 Büyük Boy Pizza | Ev Yapımı Bol Malzemeli 🍕

3 min read 5 hours ago
Published on Sep 20, 2025 This response is partially generated with the help of AI. It may contain inaccuracies.

Table of Contents

Introduction

This tutorial will guide you through making delicious homemade pizza using a traditional recipe that yields four large pizzas. Not only will you enjoy a healthier option compared to takeout, but you'll also impress your family and friends with your culinary skills. Let’s get started!

Step 1: Prepare the Dough

To create the perfect pizza dough, gather the following ingredients and follow these steps:

Ingredients

  • 2 cups of water
  • 1 cup of milk
  • 1 teaspoon of sugar
  • 1 packet of instant yeast
  • ½ tea glass of olive oil or vegetable oil
  • 6 cups of flour

Instructions

  1. In a large mixing bowl, combine:
    • 2 cups of warm water
    • 1 cup of warm milk
    • 1 teaspoon of sugar
    • 1 packet of instant yeast
  2. Mix well and let it sit for about 5-10 minutes until the yeast activates and bubbles form.
  3. Add ½ tea glass of olive oil (or vegetable oil) to the mixture.
  4. Gradually add 6 cups of flour, mixing until a dough forms.
  5. Knead the dough for about 10 minutes until it becomes smooth and elastic.
  6. Place the dough in a lightly oiled bowl, cover it with a damp cloth, and let it rise in a warm area for about 1-2 hours or until it doubles in size.

Step 2: Make the Pizza Sauce

While the dough is rising, you can prepare the pizza sauce.

Ingredients

  • 2 tablespoons of tomato paste
  • 1 cup of water
  • 2 teaspoons of oregano
  • 2 cloves of garlic, minced
  • 2 tablespoons of olive oil

Instructions

  1. In a saucepan, heat 2 tablespoons of olive oil over medium heat.
  2. Add 2 cloves of minced garlic and sauté until fragrant.
  3. Stir in 2 tablespoons of tomato paste and cook for another minute.
  4. Add 1 cup of water and 2 teaspoons of oregano, mixing well.
  5. Bring to a simmer and let it cook for about 5-10 minutes, stirring occasionally. Remove from heat.

Step 3: Prepare the Toppings

Now, gather and prepare the toppings for your pizza. You can customize based on your preferences.

Recommended Toppings

  • Sucuk (Turkish sausage)
  • Salam (salami)
  • Sosis (hot dogs)
  • Olives
  • Red and green bell peppers
  • Corn
  • Grated mozzarella cheese

Instructions

  1. Slice the sucuk, salam, and sosis into thin pieces.
  2. Chop the bell peppers and prepare the olives.
  3. Grate the mozzarella cheese.

Step 4: Assemble the Pizza

With the dough, sauce, and toppings ready, it's time to assemble your pizzas.

Instructions

  1. Preheat your oven to 475°F (245°C).
  2. Once the dough has risen, punch it down and divide it into four equal portions.
  3. Roll out each portion on a floured surface until you achieve your desired thickness.
  4. Transfer the rolled dough to a pizza stone or baking tray lined with parchment paper.
  5. Spread a generous layer of pizza sauce over the dough.
  6. Layer your toppings as desired, starting with the meats, followed by vegetables, and finishing with a generous amount of mozzarella cheese.

Step 5: Bake the Pizza

Now it’s time to bake your assembled pizza.

Instructions

  1. Place the pizza in the preheated oven.
  2. Bake for about 12-15 minutes, or until the crust is golden brown and the cheese is bubbly and slightly browned.
  3. Remove from the oven and let it cool for a few minutes before slicing.

Conclusion

You’ve successfully made homemade pizza from scratch! With a soft dough, flavorful sauce, and plenty of toppings, this recipe is sure to be a hit. Enjoy your delicious pizzas with family and friends. Feel free to experiment with different toppings and flavors for your next pizza night!