Super Easy Sweet & Sour Prawns With Garlic And Tomato Sauce, Better Than Takeout Yummy Yummy😍😍🤣🤣
3 min read
5 months ago
Published on Sep 17, 2024
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Table of Contents
Introduction
Welcome to this step-by-step tutorial on making delicious sweet and sour prawns with garlic and tomato sauce. This easy recipe is perfect for a quick meal that rivals takeout, and it's simple enough for anyone to prepare. Let’s get started!
Step 1: Prepare the Prawns
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Gather Ingredients
- 250g prawns
- 2 cloves garlic
- Marinade ingredients:
- Pinch of salt
- Pinch of black pepper
- 1 tsp corn starch
- 1 tsp Chinese cooking wine
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Marinate the Prawns
- In a bowl, combine the prawns with salt, black pepper, corn starch, and Chinese cooking wine.
- Mix well, ensuring the prawns are evenly coated.
- Let the prawns marinate for about 10-15 minutes to absorb the flavors.
Step 2: Prepare the Tomato Mixture
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Gather Tomato Sauce Ingredients
- 3 tbsp tomato sauce
- 2 tbsp sugar
- 1/2 tbsp light soy sauce
- 1/2 tbsp vinegar
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Mix the Sauce
- In a separate bowl, combine the tomato sauce, sugar, light soy sauce, and vinegar.
- Stir well until the sugar dissolves and the mixture is smooth. Set aside.
Step 3: Cook the Prawns
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Sauté Garlic
- Heat a pan over medium heat and add a splash of oil.
- Mince the garlic and add it to the pan. Sauté until fragrant, being careful not to burn it.
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Add Prawns
- Add the marinated prawns to the pan.
- Cook for about 3-4 minutes or until the prawns turn pink and are cooked through.
Step 4: Combine with Tomato Sauce
- Add Sauce to Prawns
- Pour the prepared tomato mixture over the cooked prawns.
- Stir well to combine and let it simmer for an additional 2-3 minutes, allowing the flavors to meld.
Step 5: Serve and Enjoy
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Plate the Dish
- Transfer the sweet and sour prawns to a serving plate.
- Garnish with your choice of fresh herbs if desired.
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Pair with Sides
- Serve the prawns with steamed rice or a fresh salad for a complete meal.
Conclusion
You’ve now made a delightful sweet and sour prawns dish that is both easy and delicious! This recipe is a great way to impress family and friends with a homemade meal that tastes better than takeout. Enjoy your cooking, and feel free to experiment with additional vegetables or spices according to your taste!