Super Easy Sweet & Sour Prawns With Garlic And Tomato Sauce, Better Than Takeout Yummy Yummy😍😍🤣🤣

3 min read 6 months ago
Published on Sep 17, 2024 This response is partially generated with the help of AI. It may contain inaccuracies.

Table of Contents

Introduction

Welcome to this step-by-step tutorial on making delicious sweet and sour prawns with garlic and tomato sauce. This easy recipe is perfect for a quick meal that rivals takeout, and it's simple enough for anyone to prepare. Let’s get started!

Step 1: Prepare the Prawns

  1. Gather Ingredients

    • 250g prawns
    • 2 cloves garlic
    • Marinade ingredients:
      • Pinch of salt
      • Pinch of black pepper
      • 1 tsp corn starch
      • 1 tsp Chinese cooking wine
  2. Marinate the Prawns

    • In a bowl, combine the prawns with salt, black pepper, corn starch, and Chinese cooking wine.
    • Mix well, ensuring the prawns are evenly coated.
    • Let the prawns marinate for about 10-15 minutes to absorb the flavors.

Step 2: Prepare the Tomato Mixture

  1. Gather Tomato Sauce Ingredients

    • 3 tbsp tomato sauce
    • 2 tbsp sugar
    • 1/2 tbsp light soy sauce
    • 1/2 tbsp vinegar
  2. Mix the Sauce

    • In a separate bowl, combine the tomato sauce, sugar, light soy sauce, and vinegar.
    • Stir well until the sugar dissolves and the mixture is smooth. Set aside.

Step 3: Cook the Prawns

  1. Sauté Garlic

    • Heat a pan over medium heat and add a splash of oil.
    • Mince the garlic and add it to the pan. Sauté until fragrant, being careful not to burn it.
  2. Add Prawns

    • Add the marinated prawns to the pan.
    • Cook for about 3-4 minutes or until the prawns turn pink and are cooked through.

Step 4: Combine with Tomato Sauce

  1. Add Sauce to Prawns
    • Pour the prepared tomato mixture over the cooked prawns.
    • Stir well to combine and let it simmer for an additional 2-3 minutes, allowing the flavors to meld.

Step 5: Serve and Enjoy

  1. Plate the Dish

    • Transfer the sweet and sour prawns to a serving plate.
    • Garnish with your choice of fresh herbs if desired.
  2. Pair with Sides

    • Serve the prawns with steamed rice or a fresh salad for a complete meal.

Conclusion

You’ve now made a delightful sweet and sour prawns dish that is both easy and delicious! This recipe is a great way to impress family and friends with a homemade meal that tastes better than takeout. Enjoy your cooking, and feel free to experiment with additional vegetables or spices according to your taste!