പാസ്ത എളുപ്പത്തിൽ തയ്യാറാക്കാം | Alfredo Pasta Recipe | White Sauce Pasta Malayalam Recipe

Introduction

In this tutorial, we'll guide you through the process of making a delicious Alfredo Pasta, also known as white sauce pasta. This creamy and cheesy Italian dish is easy to prepare, making it perfect for anyone with basic cooking skills. Let's get started!

Step 1: Gather Your Ingredients

Before you begin cooking, make sure you have all the necessary ingredients:

• 1 cup (100 gm) Pasta
• 4 cups (1000 ml) Water
• 1½ + ¼ teaspoons Salt
• ½ tablespoon Refined Oil
• 2 tablespoons Butter
• ½ tablespoon Chopped Garlic
• 1 cup (250 ml) Fresh Cream
• ½ cup Grated Cheese (Parmesan)
• ¼ teaspoon Crushed Pepper
• ½ teaspoon Italian Seasoning
• ½ teaspoon Chilli Flakes

Practical Tip

Prepare all ingredients in advance to make the cooking process smoother.

Step 2: Cook the Pasta

1. Boil Water: In a large pot, bring 4 cups of water to a boil.
2. Add Salt and Oil: Once boiling, add 1½ teaspoons of salt and the refined oil.
3. Cook Pasta: Add 1 cup of pasta and cook according to the package instructions until al dente (usually around 8-10 minutes).
4. Drain Pasta: Once cooked, drain the pasta and set it aside.

Common Pitfall

Avoid overcooking the pasta, as it can become mushy. Aim for a firm texture.

Step 3: Prepare the Alfredo Sauce

1. Melt Butter: In a pan over medium heat, melt 2 tablespoons of butter.
2. Sauté Garlic: Add ½ tablespoon of chopped garlic and sauté it until fragrant (about 1 minute).
3. Add Cream: Pour in 1 cup (250 ml) of fresh cream and stir well.
4. Mix in Cheese: Gradually add ½ cup of grated Parmesan cheese, stirring continuously until melted and smooth.
5. Season the Sauce: Add ¼ teaspoon of crushed pepper, ½ teaspoon of Italian seasoning, and ½ teaspoon of chilli flakes. Mix well.

Practical Tip

Keep the heat on medium to prevent the cream from boiling and curdling.

Step 4: Combine Pasta and Sauce

1. Add Pasta to Sauce: Once the sauce is ready, add the drained pasta to the sauce.
2. Mix Thoroughly: Stir until the pasta is well coated with the Alfredo sauce.
3. Taste and Adjust: Taste the pasta and adjust seasoning if necessary.

Step 5: Serve and Enjoy

1. Plate the Pasta: Serve the Alfredo pasta hot on plates or in bowls.
2. Garnish (Optional): You can sprinkle some extra grated cheese or chilli flakes on top for added flavor.
3. Pair with Sides: Consider serving with garlic bread or a fresh salad for a complete meal.

Conclusion

Congratulations! You've successfully made Alfredo Pasta. This creamy and cheesy dish is sure to impress your friends and family. Feel free to experiment with additional ingredients, such as vegetables or protein, to make it your own. Enjoy your meal and happy cooking!