RESEP SATE AYAM MADURA PALING MUDAH & ENAK

Introduction

This tutorial will guide you through making delicious Madura-style chicken satay (Sate Ayam Madura) at home. With a rich peanut sauce and perfectly grilled chicken, this dish is a favorite for many. Follow these steps to prepare your own satay, ensuring a flavorful experience with homemade spices.

Step 1: Prepare the Peanut Sauce

To make the satay's signature peanut sauce, gather the following ingredients:

• 200 grams of peanuts
• 5 cloves of garlic
• 5 shallots
• 7 large chilies
• 1 teaspoon of salt
• 1/2 teaspoon of ground pepper
• 2 tablespoons of sugar
• 1 liter of water

Instructions

1. Roast the Peanuts: Lightly roast the peanuts in a pan until golden brown.
2. Blend the Ingredients: In a food processor, combine the roasted peanuts, garlic, shallots, chilies, salt, pepper, sugar, and water.
3. Cook the Sauce: Pour the blended mixture into a pot and cook over medium heat until thickened, stirring occasionally.

Step 2: Prepare the Chicken

For the satay, you will need:

• 500 grams of chicken breast, sliced lengthwise
• Sweet soy sauce (kecap manis)
• Fried shallots
• Lime (jeruk nipis)

Instructions

1. Marinate the Chicken: In a bowl, mix the chicken slices with sweet soy sauce. Let it marinate for at least 30 minutes to allow the flavors to penetrate.
2. Skewer the Chicken: Thread the marinated chicken onto skewers, leaving a little space between each piece for even cooking.

Step 3: Grill the Satay

Instructions

1. Prepare the Grill: Preheat your grill or barbecue.
2. Grill the Skewers: Place the chicken skewers on the grill. Cook for about 10-15 minutes, turning occasionally until the chicken is cooked through and has a nice char.
3. Baste with Sauce: Brush the peanut sauce over the chicken during the last few minutes of grilling for added flavor.

Step 4: Serve the Satay

Instructions

1. Plate the Satay: Arrange the grilled skewers on a serving plate.
2. Garnish: Top with fried shallots and serve with lime wedges on the side.
3. Serve with Extra Sauce: Offer additional peanut sauce for dipping.

Conclusion

You now have a delicious Madura-style chicken satay ready to enjoy! This recipe allows you to customize the spice levels to your liking and ensure the freshest ingredients are used. Consider pairing it with rice or a fresh salad for a complete meal. Happy cooking!