30 Days of Cleaning with Hayley (Day 23) | Kitchen Drawers & Cutlery
3 min read
1 year ago
Published on Aug 28, 2024
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Table of Contents
Introduction
In this tutorial, we will guide you through the process of cleaning and organizing your kitchen drawers, specifically focusing on cutlery and cloth organization. This step-by-step approach aims to help you create a clean and calming environment in your kitchen, making it a more enjoyable space for cooking and dining.
Step 1: Empty the Drawers
- Begin by removing all items from your kitchen drawers.
- Place everything on a clean surface, such as your kitchen counter or table.
- This allows you to assess what you have and decide what to keep, discard, or donate.
Step 2: Clean the Drawer Interiors
- Wipe down the insides of the drawers using a damp cloth.
- For tough stains or grime, use a mild cleaner and scrub gently.
- Ensure the drawers are completely dry before placing items back inside.
Step 3: Sort and Categorize Items
- Separate your cutlery into categories such as:
- Knives
- Forks
- Spoons
- Serving utensils
- Consider grouping similar items together to make it easier to find what you need.
Step 4: Decide on Storage Solutions
- Use drawer organizers or dividers to keep your cutlery neatly arranged.
- Consider using:
- Small bins for larger utensils.
- Divided trays for smaller items.
- If you have cloth napkins or kitchen towels, allocate a separate space for them.
Step 5: Fold Cloths for In-Drawer Storage
- For cloth organization, follow these folding techniques:
- Lay the cloth flat and fold it in half lengthwise.
- Fold it again into a smaller rectangle that fits your drawer.
- Stack them neatly in the designated area in the drawer.
- This method saves space and keeps your cloths tidy.
Step 6: Replace Items Thoughtfully
- Place the sorted and cleaned cutlery back into the drawer.
- Ensure frequently used items are easily accessible.
- Keep less frequently used items toward the back or in separate compartments.
Step 7: Maintain Regular Cleaning
- Set a schedule for regular drawer cleaning (e.g., monthly).
- Make it a habit to check for items that need to be discarded or replaced.
- Encourage family members to keep the drawer organized and clutter-free.
Conclusion
By following these steps, you’ll have organized kitchen drawers that enhance your cooking experience. Remember to maintain your newly cleaned space by regularly checking and tidying as needed. This simple process can lead to a more peaceful kitchen environment and make cooking a joy rather than a chore. Happy cleaning!