How to CLEAN Air Fryer & KEEP IT CLEAN! Stinky? New? Watch THIS!

Introduction

This tutorial will guide you through the essential steps to clean and maintain your air fryer, ensuring it remains in top condition while eliminating unwanted odors. Whether you're dealing with a new air fryer that has a plasticky smell or an older model that needs deep cleaning, these tips will help you keep your appliance fresh and functional.

Chapter 1: How to Clean an Air Fryer

If your air fryer is emitting unpleasant odors, it's time to take action. Regular cleaning and maintenance are crucial to prevent buildup and lingering smells.

Initial Cleaning Steps

1. Gather Supplies: You'll need:

   • Oven-safe dish
   • Vinegar
   • Water
   • Lemon juice
   • Paper towels
   • Dawn Powerwash or a similar degreaser
   • Soft washcloths

2. Deodorize New Air Fryer:

   • Mix vinegar, water, and lemon juice in an oven-safe dish.
   • Place it inside the air fryer.
   • Set the temperature to 400°F and run it for 10 to 20 minutes.

Chapter 2: How to Maintain Your Air Fryer

To keep your air fryer looking and functioning well, follow these three simple maintenance tips regularly.

Tip 1: Use Parchment Paper

• Benefits: Using parchment paper during cooking minimizes mess and makes cleanup easier.
• Options: You can use perforated parchment for foods that need drippings or regular parchment for other items.

Tip 2: Wipe After Each Use

1. Cooling Down: Allow the air fryer to cool after use.
2. Quick Wipe: Use a damp paper towel to wipe away crumbs and drippings.
3. Deep Clean:
   • If there’s more residue, spray Dawn Powerwash inside the basket and pan.
   • Let it sit for 10 minutes, then wipe with a paper towel.
   • Rinse thoroughly.

Tip 3: Wipe Down the Inside

• Use Soft Cloths: Employ velvety washcloths to clean the inside of the air fryer.
• Regular Attention: Wipe down the top and sides of the interior frequently to prevent buildup.

Chapter 3: How to Deep Clean Your Air Fryer

For a thorough deep clean, do this every few months.

Deep Cleaning Steps

1. Safety First: Unplug the air fryer and ensure it’s completely cooled.
2. Apply Cleaner: Use Dawn Powerwash on stubborn areas and let it sit.
3. Scrub Gently:
   • Use a soft sponge or washcloth to clean without damaging the non-stick surfaces.
   • For metal parts, a baking soda and hydrogen peroxide paste can be effective.
4. Rinse: Wipe everything down with a damp cloth, ensuring no residue remains.
5. Final Run: Plug the air fryer back in and run it at the highest temperature for 10 minutes to burn off any remaining residues.

Chapter 4: Can I Remove the Burner?

• Disassembly Warning: Attempting to remove the burner for deeper cleaning can be complicated and may lead to difficulties reassembling the air fryer.
• Recommendation: Instead of disassembly, focus on regular maintenance to keep your air fryer clean and functional.

Conclusion

Keeping your air fryer clean and well-maintained is essential for optimal performance and to prevent unpleasant odors. By following these steps—regular cleaning, proper maintenance, and occasional deep cleaning—you can enhance the longevity of your appliance. For further tips and delicious recipes, consider subscribing to cooking channels that specialize in air fryer recipes. Happy cooking!