Ramadan 2025 Iftar Idea! Instant Creamy Fruit Chaat and Instant Condensed Milk Recipe - RKK

Introduction

This tutorial will guide you through preparing a delicious Iftar dish for Ramadan — Instant Creamy Fruit Chaat paired with an Instant Condensed Milk recipe. These recipes are quick, easy to make, and perfect for breaking your fast with a nutritious and refreshing option.

Step 1: Gather Ingredients for Creamy Fruit Chaat

Before starting, ensure you have all the ingredients ready for the fruit chaat. Here’s what you’ll need:

• 2 cups of mixed fruits (such as apples, bananas, and grapes)
• 1 cup of yogurt
• 1-2 tablespoons of sugar (adjust to taste)
• 1 teaspoon of chaat masala
• A handful of chopped mint leaves (optional)

Practical Tips

• Use seasonal fruits for the best flavor and availability.
• Chop fruits into small, bite-sized pieces for easy eating.

Step 2: Prepare the Instant Creamy Fruit Chaat

Follow these steps to create the creamy fruit chaat:

1. Mix the Fruits: In a large mixing bowl, combine the chopped fruits.
2. Add Yogurt: Pour in the yogurt over the fruits.
3. Sweeten the Mixture: Add sugar and chaat masala to the bowl.
4. Mix Well: Gently fold the mixture until all the fruits are coated with yogurt and spices.
5. Garnish: Top with chopped mint leaves for added freshness.

Common Pitfalls to Avoid

• Do not overmix; this can turn the fruits mushy.
• Taste and adjust sweetness as needed before serving.

Step 3: Prepare Instant Condensed Milk

This simple recipe for condensed milk can enhance your fruit chaat.

Ingredients Needed

• 1 cup of milk powder
• 1/2 cup of warm water
• 1/2 cup of sugar
• 1 teaspoon of vanilla essence (optional)

Instructions

1. Combine Ingredients: In a bowl, mix the milk powder, sugar, and warm water.
2. Blend: Use a whisk or blender to combine until smooth and creamy.
3. Add Vanilla: Stir in vanilla essence if desired.

Practical Tips

• Ensure the water is warm to help dissolve the sugar and milk powder effectively.
• Store any leftover condensed milk in an airtight container in the fridge.

Step 4: Serve Your Dish

Now that both the creamy fruit chaat and condensed milk are ready, it’s time to serve:

1. Dish Out the Fruit Chaat: Serve the fruit chaat in individual bowls.
2. Drizzle Condensed Milk: Pour the instant condensed milk over the fruit chaat for extra sweetness.
3. Garnish (Optional): Add additional mint leaves or a sprinkle of chaat masala on top for presentation.

Conclusion

You've successfully prepared a refreshing Instant Creamy Fruit Chaat and Instant Condensed Milk, perfect for Iftar during Ramadan. Enjoy this nutritious dish with family and friends as you break your fast. Consider experimenting with different fruits or spices to customize the recipe to your taste. Happy cooking!